Nicole Donovan
Events/Sales & Owner
Matt Donovan
Executive Chef & Owner
(02) 6652 9870

  23 Surf Club Rd, Coffs Harbour, NSW, 2450

Directions: Inside the Coffs Harbour Surf Life Saving Club, turnoff at the corner of Surf Club Rd & Ocean Parade, Park Beach, Coffs Harbour, NSW, 2450

Restaurant Operating Hours: 7am until 2.30pm Mon – Sun. Phone for reservations.

For Conferences, Functions and Weddings please email:
Nicole Donovan or the Restaurant Manager.
To submit a quick enquiry and receive downloadable kits for Weddings, Functions and Conferences, please use the form (to the right), or see links on above pages. Email contact is preferred.

Full Bar courtesy of Coffs Harbour Surf Lifesaving Club (CHSLSC). Talk to Julie Hyatt. Phone: 02 6652 3245, or you can email




Nicole and the staff at the Surf Club Restaurant and Bar Coffs Harbour all went above and beyond all expectations we had for our wedding! 

Leading up to our big day Nicole was easily contactable (super important for us not being Coffs locals) anytime I had a question or a query she would reply straight away. 

The choices on the menu were outstanding – we found it hard to choose just two options for our guests. We also asked if we could alter one entree option and once again; nothing was too much trouble for Nicole and her team! 

The day of our wedding it rained however; this was no problem being able to shuffle times around to suit us and the weather! 

Inside the surf club was outstanding – our chosen decorations had be set up (by Nicole, her staff and Betty Blue Event Hire) with such care and attention to detail. I could not have set things up better myself! 

We had so many guests compliment the food on the night and continue to talk about it for the next couple of days! 

 The bar staff were outstanding on the night! Mine, and my new husbands drinks were always full without even having to ask!

Not one of our guests could complain about the bar service! 

Pete and myself, along with both of our families can not thank Nicole and her team enough from the start of the process through to breakfast the next morning everything was exceptional.

It sure will be a night for all to remember for a very longtime, we could not have chosen a more suitable place to celebrate such a wonderful occasion.


Beck and Pete’s Wedding, 6 October 2018