FOR OYSTERS & FRESH LOCAL SEAFOOD, PLEASE SEE OUR SPECIALS BOARD
STARTERS + SMALL PLATES
GARLIC BREAD (4) 8
Add melted cheese (2)
SALT + PEPPER CALAMARI 17
Flash fried tender strips, lime mayo
BRUSCHETTA 14 
Beetroot hummus, Meredith goats feta, cherry tomatoes,
dressed rocket, olive oil, balsamic, toasted sourdough
Add smoked salmon (80g) 7
Add crisp prosciutto 5
ARANCINI RISOTTO BALLS (4) 19
Truffled mushroom, pesto, parmesan cheese,
pimento aioli
SURF CLUB SOFT TACOS (3) 21
Salt & pepper whiting OR tempura prawn with slaw,
pimento aioli
SURF CLUB FAVOURITES
FETTUCINE CARBONARA 24
Chicken, bacon, mushroom, fresh herbs, cream, shaved
parmesan
CHICKPEA COCONUT CURRY 24 
House ground spices, potatoes, spinach, brown rice,
turmeric crisps
Add chicken 3
Add prawns 5
CHICKEN BREAST SCHNITZEL
House salad, chips
Gravy 24
Garlic Cream Prawns 28
JACK’S CREEK 300G RUMP
SURF + TURF 34
Creamy garlic prawns, house salad, chips
PEPPER STEAK 29
Rich pepper sauce, house salad, chips
STEAK & PRAWNS 38
Grilled garlic buttered prawns, hollandaise sauce, house salad, chips
MAIN SALADS
GRILLED CHICKEN SALAD 25 
Marinated chicken, roasted pumpkin, haloumi,
fire grilled capsicum, baby spinach, pomegranate,
balsamic glaze, dukkah, olive oil
Without chicken 19
TEMPURA PRAWN CAESAR 26
Crisp prosciutto, parmesan, cos lettuce, creamy house dressing,
toasted Turkish fingers, soft poached free range egg
OR swap prawns for grilled marinated chicken
WARM SEAFOOD SALAD 34
Greek style salad with grilled prawns, calamari, mussels, roasted potatoes, lemon, aioli, olive oil, picked herbs, topped with Coffs Coast King prawns
SEAFOOD MAINS
FISH + CHIPS 24
Crisp batter, house salad, lemon, tartare
Add salt + pepper calamari 5
SALT + PEPPER CALAMARI 24
Greek salad, lime aioli, chips
Add three tempura prawns 7
TODAY’S MARKET FISH 38
Grilled with lemon butter and a Greek style
seafood salad of prawns, calamari, roasted chats,
aioli, olive oil, picked herb
OR grilled with a salad of rocket, apple,
roasted chats, balsamic walnuts 34
SURF CLUB SEAFOOD BOX 36
Tempura prawns, crisp battered fish, salt + pepper
calamari, house salad, tartare, lemon, chip
Add 2 natural oysters 6
Add 2 chilled king prawns 6
SEE OUR DAILY SPECIALS BOARD
Respectively sourced local seafood
OUR BURGERS + WRAPS
BEEF BURGER 22
Ground beef patty, cheese, tomato, lettuce,
pickles, bacon jam, chips
SOUTHERN FRIED CHICKEN BURGER 22
Slaw, bacon, pickles, hi-melt cheese,
Texas aioli, chips
VEGAN BURGER 22
Roasted pumpkin, mushroom, fire roasted
peppers, vegan aioli, beetroot hummus,
lettuce, tomato, chips
LEBANESE TOASTED WRAP 21
Grilled chicken, roasted pumpkin, sundried
tomatoes, tasty cheese, feta, baby spinach, chips, aioli
Without chicken 17
KIDS LUNCH
CHICKEN NUGGETS 14
Chips, tomato sauce, fruit
FRIED CALAMARI STRIPS 14
Chips, tartare sauce, fruit
BATTERED FISH 14
Chips, tartare sauce, fruit
BEEF BURGER 16
Beef patty, cheese, tomato sauce, chips
GRILLED FISH 16
Chips, tartare sauce, house salad
SIDES
Chips
Small 4 | Large 7
House Salad 6
Garlic Cream Prawns (6) 12
Salt + Pepper Calamari 5
Tempura Prawns (3) 7
Garlic cream sauce 5
Gravy 5
Gluten free
Gluten free option available
Vegan
Vegan option available
Vegetarian
All dishes may contain ingredients not listed.
Please be sure to let us know if you have any allergies.
Food allergy requests receive all due care; however, we cannot guarantee that allergens have not been in contact with kitchen equipment, surfaces, and utensils.
We respectfully request no changes or substitutions to the menu with the exception of holds.
15% surcharge on Public Holidays applies to help cover well-deserved staff penalty rates.
Make a Booking
You can book a table for breakfast or lunch below. We look forward to welcoming you!
If you want to book for a wedding, conference or special event please call our Events Producer, Nicole Donovan on 02 6652 9870.