Lunch Menu

11:30am – 2:30pm

FOR OYSTERS & FRESH LOCAL SEAFOOD, PLEASE SEE OUR SPECIALS BOARD

STARTERS + SMALL PLATES

GARLIC BREAD (4)    8
Add melted cheese (2)
SALT + PEPPER CALAMARI    17
Flash fried tender strips, lime mayo
BRUSCHETTA    14   
Beetroot hummus, Meredith goats feta, cherry tomatoes,
dressed rocket, olive oil, balsamic, toasted sourdough
Add smoked salmon (80g)   7
Add crisp prosciutto   5
ARANCINI RISOTTO BALLS (4)    19   
Truffled mushroom, pesto, parmesan cheese,
pimento aioli
SURF CLUB SOFT TACOS (3)    21
Salt & pepper whiting OR tempura prawn with slaw,
pimento aioli

SURF CLUB FAVOURITES

FETTUCINE CARBONARA    24
Chicken, bacon, mushroom, fresh herbs, cream, shaved
parmesan
CHICKPEA COCONUT CURRY    24      
House ground spices, potatoes, spinach, brown rice,
turmeric crisps
Add chicken   3
Add prawns   5
CHICKEN BREAST SCHNITZEL
House salad, chips
Gravy 24
Garlic Cream Prawns 28

JACK’S CREEK 300G RUMP

SURF + TURF    34
Creamy garlic prawns, house salad, chips
PEPPER STEAK    29
Rich pepper sauce, house salad, chips
STEAK & PRAWNS    38   
Grilled garlic buttered prawns, hollandaise sauce, house salad, chips

MAIN SALADS

GRILLED CHICKEN SALAD  25
Marinated chicken, roasted pumpkin, haloumi,
fire grilled capsicum, baby spinach, pomegranate,
balsamic glaze, dukkah, olive oil
Without chicken 19 
TEMPURA PRAWN CAESAR    26
Crisp prosciutto, parmesan, cos lettuce, creamy house dressing,
toasted Turkish fingers, soft poached free range egg
OR swap prawns for grilled marinated chicken   
WARM SEAFOOD SALAD   34   
Greek style salad with grilled prawns, calamari, mussels, roasted potatoes, lemon, aioli, olive oil, picked herbs, topped with Coffs Coast King prawns

SEAFOOD MAINS

FISH + CHIPS    24
Crisp batter, house salad, lemon, tartare
Add salt + pepper calamari 5
SALT + PEPPER CALAMARI    24
Greek salad, lime aioli, chips
Add three tempura prawns   7
TODAY’S MARKET FISH   38   
Grilled with lemon butter and a Greek style
seafood salad of prawns, calamari, roasted chats,
aioli, olive oil, picked herb
OR grilled with a salad of rocket, apple,
roasted chats, balsamic walnuts   34   
SURF CLUB SEAFOOD BOX  36
Tempura prawns, crisp battered fish, salt + pepper
calamari, house salad, tartare, lemon, chip
Add 2 natural oysters   6
Add 2 chilled king prawns  6
SEE OUR DAILY SPECIALS BOARD
Respectively sourced local seafood

OUR BURGERS + WRAPS

BEEF BURGER 22
Ground beef patty, cheese, tomato, lettuce,
pickles, bacon jam, chips
SOUTHERN FRIED CHICKEN BURGER   22
Slaw, bacon, pickles, hi-melt cheese,
Texas aioli, chips
VEGAN BURGER 22 
Roasted pumpkin, mushroom, fire roasted
peppers, vegan aioli, beetroot hummus,
lettuce, tomato, chips
LEBANESE TOASTED WRAP 21
Grilled chicken, roasted pumpkin, sundried
tomatoes, tasty cheese, feta, baby spinach, chips, aioli
Without chicken 17     

KIDS LUNCH

CHICKEN NUGGETS 14
Chips, tomato sauce, fruit
FRIED CALAMARI STRIPS  14
Chips, tartare sauce, fruit
BATTERED FISH 14
Chips, tartare sauce, fruit
BEEF BURGER   16
Beef patty, cheese, tomato sauce, chips
GRILLED FISH 16   
Chips, tartare sauce, house salad

SIDES

Chips
Small 4 | Large 7
House Salad   6
Garlic Cream Prawns (6)   12
Salt + Pepper Calamari   5
Tempura Prawns (3)   7
Garlic cream sauce   5
Gravy   5
  Gluten free
  Gluten free option available
  Vegan
 Vegan option available
 Vegetarian

Make a Booking

You can book a table for breakfast or lunch below. We look forward to welcoming you!

If you want to book for a wedding, conference or special event please call our Events Producer, Nicole Donovan on 02 6652 9870.

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