01 Sep SPRING INTO SEPTEMBER!
Spring has sprung and we are all abuzz! The days are getting warmer, the last of the whales are passing through and the sun is setting later. Our deck has always been the premier place in town for breakfast, morning tea, and lunch, but we’ve made it even better… Read on, because we are excited to share our latest September happenings with you!
Can’t make it to the Surf Club? Let us bring the Surf Club to you! Did you know we can provide offsite catering for your next corporate event, a lazy Friday lunch on the job site, or even a special function? Executive Chef Matt Donovan and his team can weave their magic and cater to your needs and budget. Get in touch to discuss your next catered function.
Private Events and Christmas Parties
Did we mention you can hire out the Donovan’s Surf Club and have the venue all to yourself?! Whether it’s a Christmas party, a birthday bash, a milestone celebration or a corporate event, we can help you celebrate, commiserate or commemorate. Sit down, stand up, mingle or dance… take your pick and let us do the cooking and cleaning.
Pssst… save up to $150 on venue hire by booking midweek!
Mix It Up With A Brekkie Meeting
Okay, but hear us out here: a conference, but with pancakes… Do we have your attention?! People tend to be more productive and alert in the morning (after a coffee, of course!) so take advantage of this and host your next meeting or conference at brekkie time! We’re open from 8am every day, giving you plenty of time to sneak in a quick walk along Park Beach before the meeting starts.
Marquee Madness
Our long-term regulars will know that during the summer, we would cover our northern deck in a big marquee, offering extra protection from the elements, rain or shine. As it turns out, people were quite fond of our marquee – so much so that we have now decided to make it a permanent fixture!
We’re excited because it means as the weather warms up, we have more ways to help you celebrate. Why not book an evening event on the northern deck, enjoy some bevvies, and allow Chef Matt Donovan and the team to whip up some canapes to suit your taste and budget?
As you can tell, we’re pretty excited about our news and we hope you are too. See you at the Surf Club this September!