Our breakfasts emphasize freshness. Eggs are locally sourced and our chefs work with an imaginative selection of fresh fruits, nuts, grains and yoghourts to produce nutritious and scrummy breakfast dishes. And of course, there’s always a bit of decadence on the breakfast menu, with our selection of waffles and pancakes. There are kids’, gluten free and vegan options as well. What a way to start your day!
11:30am to 2:30pm
Seafood, burgers, salads and more. Our lunches are a lesson in turning simplicity into deliciousness. We lean heavily on the fresh seafood and produce available in our region, add our own touch of flare and flavour and the results “hit the spot”.
Come in for a cuppa and a catch up with friends or colleagues. We’ve got barista coffee, hot chocolate and a selection of fine teas. You could stop there… but when you see our display of house baked cakes, muffins, scones and tarts we’re betting you won’t. There’s no sweeter way to enjoy our ocean views and relax with friends.
Let’s not forget the full-service bar, which continues to support fundraising for the local Club. With a full range of beer, wine and spirits, the super friendly staff offer both bar and table service. For Chef’s Table luncheons and functions, the bar is stocked with a good selection of fine wines all charged at reasonable Club rates. Cheers!