Our breakfasts emphasize freshness. Eggs are locally sourced and our chefs work with an imaginative selection of fresh fruits, nuts, grains and yoghourts to produce nutritious and scrummy breakfast dishes. And of course, there’s always a bit of decadence on the breakfast menu, with our selection of waffles and pancakes. There are kids’, gluten free and vegan options as well. What a way to start your day!
Come in for a cuppa and a catch up with friends or colleagues. We’ve got barista coffee, hot chocolate and a selection of fine teas. You could stop there… but when you see our display of house baked cakes, muffins, scones and tarts we’re betting you won’t. There’s no sweeter way to enjoy our ocean views and relax with friends.
Planning a special celebration? Consider a Chef’s Table luncheon.
Our chefs will spoil your group with a mix of grazing, share and individual dishes including dessert and coffee or tea. Suitable for parties of 6 to 10 and tailored to suit any dietary requirements, this is an ideal way to enjoy fine food in relaxed style with family and friends. All for a fixed price of $75/head.
Let’s not forget the full-service bar, which continues to support fundraising for the local Club. With a full range of beer, wine and spirits, the super friendly staff offer both bar and table service. For Chef’s Table luncheons and functions, the bar is stocked with a good selection of fine wines all charged at reasonable Club rates. Cheers!